Saturday, June 4, 11 am – 2 pm: Join us for some outside dining during this magic week. We’ll all be tired, bug-bitten, delirious, and happy from chasing rising trout across the county! Brats, Kielbasa, kraut, good buns, baked beans and broccoli salad. We make these sausages in house, from scratch, and smoked on site. Take ‘em to go, or eat them overlooking the river. These will make your day a little fuller.   Looking forward to this one!